Ocean-Fresh Flavours on Sydney Harbour
Sustainably sourced, expertly prepared, unforgettable taste.
25+
Years Serving Sydney
100%
MSC-Certified Seafood
4.8★
Avg Google Rating
About Us
Founded in 1998 on the edge of Darling Harbour, Aussie Sea Delights Seafood has grown from a humble fish-and-chips kiosk to Sydney’s go-to spot for premium, responsibly sourced seafood. Over the decades we have cultivated relationships with passionate local fishermen who dock daily at Blackwattle Bay with their overnight catch, guaranteeing peak freshness on every plate.
Our award-winning Executive Chef, Liam O’Connor, blends classic Australian coastal flavours with modern culinary techniques such as sous-vide shellfish poaching and charcoal miso glazing. His philosophy is simple: celebrate the ocean in every bite while respecting the ecosystems that sustain us.
- Family-owned & operated
- Daily deliveries from local fishermen
- HACCP-certified kitchen with temperature-controlled cold chain
Our Services
Dine-In Experience
Enjoy panoramic harbour views, live oyster-shucking station, and a curated Australian wine list.
Take-Away Counter
Grab classics like beer-battered barramundi & chips, packed eco-friendly for the beach.
Seafood Catering
From intimate yacht parties to corporate galas, our mobile raw bar and hot stations scale up to 500 guests.
Private Events
Book our mezzanine for birthdays, weddings or corporate presentations – AV & personalised menus included.
Online Reservations
Real-time table availability with instant confirmation through our Resy integration.
Sustainability & Sourcing
Our blue planet is our livelihood. We participate in the Australian ‘Seafood for Tomorrow’ charter and surpass it with internal initiatives.
82%
Locally sourced
within 200 km
97%
Reusable or
compostable packaging
1.4t
Food waste composted
each year
Certifications
- Marine Stewardship Council (MSC) Certified
- Ocean Friendly Restaurant – Surfrider Foundation
- GreenPower 100% Renewable Electricity
How We Do It
- Daily catch logs verified with NSW DPI
- Energy-efficient induction ranges & cold storage
- Partnership with ‘SeaTrees’ planting mangroves for every 50 meals served
Visual Taste Tour
What Our Guests Say
Charlotte Nguyen
★★★★★
Best seafood I’ve had outside of Tasmania! The lobster was perfectly cooked and the staff made our anniversary unforgettable.
Marcus Riley, CMO SkyNet AU
★★★★★
Our corporate event was flawless – from AV setup to customised menu cards. Clients were raving for weeks.
Ethan Clarke
★★★★½
Grabbed take-away fish & chips before a harbour cruise – crispy even after 30 minutes. Compostable packaging too!
Larissa Boucher
★★★★★
The wine-pairing dinner was sublime. Sommelier explanations added so much depth to each course.
Akira Tan
★★★★☆
Loved the live oyster bar! Would be great to have more gluten-free dessert options, but overall fantastic.
Reserve a Table
Secure your spot in seconds with our live booking widget. For parties of 15 or more, call us on +61 2 9876 5432 or email events@aussieseadelights.com.
Get in Touch
256 Harbour Street, Unit 5
Sydney, NSW 2000, Australia
Phone: +61 2 9876 5432
Email: info@
Opening Hours
- Mon – Thu: 11:30 – 22:00
- Fri – Sat: 11:30 – 23:30
- Sunday: 11:30 – 21:00